Our Menu
Signature Burger Meals
Signature burger meal includes your choice of green salad, soybeans, coleslaw, cup of tomato soup, mac salad, or french fries (Classic, Crispy Hand-cut, or Wedges) | Add Sweet Potato Fries +$2.00
*Substitue 8oz. Waygu patty on any Signature Burger +$7.00
1 patty with lettuce & tomato
American, Swiss, or cheddar | With pepper jack, provolone, bleu, feta, goat, brie or whole milk mozzarella $18.00
Choice of cheese
• Reg - Smear mayo, dill pickle, onion
• Sweet - Mayo, sweet pickle, onion
• Spicy - House sauce with Franks red hot sauce+ jalapeno & onion
2-4oz patties layered with 2 cheese choices, bacon, bread & butter pickles, slice raw onion, tomato, lettuce on a toasted bun with house sauce (Ketchup, Franks & Mayo)
Two 6 oz patties, bacon, choice of 2 cheeses, sautéed mushroom & onion, raw onion, tomato & lettuce, and covered with brown gravy | add a Side of Kim Chee if You'd Like
Japanese-style curry gravy, grilled onion, potato chip, drizzle yogurt, and sriracha
Teriyaki sauce with a slice of grilled pineapple, lettuce & tomato | Add Goat Cheese +$2.50
Brie cheese, ham, whole grain Dijon mustard with lettuce & tomato
Your burger patty with ranch dressing & bacon strips, leftuce, & tomato + side of ranch
Fresh goat cheese, grilled beets & arugula. topped with a balsamic reduction
Feta cheese, Kalamata olives, red bell pepper. cucumber sauce with lettuce & tomato
Roasted green chiles, sautéed onions, pepper jack cheese & salsa verde
Smothered in Frank's red hot sauce, with raw onion, jalapenos & pepper jack cheese
Bleu cheese, crisp bacon, sautéed mushrooms, grilled onions with lettuce & tomato
Hot kohala kim-chee, provolone, raw onion, lettuce & tomato
Slap a fried egg on top & cover it in gravy, loco-moco style comes with mushrooms and onions
Pesto with whole milk mozzarella & vine-ripe tomatoes
Covered in all meat, no bean chili & cheddar cheese sauce sprinkled with raw onion
Mushrooms & onions, horseradish & Swiss cheese on a ciabatta bun with a cup of au jus dipping sauce
Sautéed green peppers & onions with provolone or liquid cheese. A-1 Sauce
Avocado, bacon, sun-dried tomato aioli, lettuce, & tomato
Double sautéed onions & Swiss cheese on a ciabatta bun with a cup of French onion soup
"What do you call a burger that does not belong to you?" NACHO BURGER!!! Smothered in nacho cheese sauce, jalapenos, black beans, tortilla chips & sour cream with side salsa
Just like the traditional Italian salad comes with fresh basil leaves, vine-ripe tomato, whole milk mozzarella & a balsamic reduction
Smothered in BBQ sauce, onion rings & cheddar cheese with bacon
Sautéed mushrooms & Swiss cheese with lettuce
6 oz. burger with Thousand Island dressing, sautéed onions, Swiss cheese, on grilled rye bread
Sliced corned beef with sauerkraut & Swiss cheese, Thousand Island dressing on grilled rye bread
BBQ pulled pork sliders (3) with coleslaw and fries
Sliced roast beef with provolone, mushrooms & onions, horseradish on a hoagie bun with a cup of au jus
Battered Pacific cod served with potato wedges & coleslaw | Sub fresh catch $MP
Premium Wagyu Beef
While only Kobe beef from Japan can carry the "Kobe" name, pure-bred Wagyu uses the same breed of cattle. Wagyu is prized for its high marbling and exceptional flavor. We have partnered with Durham Ranch in Colorado to provide you with an 8 oz grass-fed & hormone-free Wagyu ground beef Burger.
8oz wagyu patty, served with 2 scoops of rice & our house salad made with big island greens covered in local style brown gravy with Guinness reduction, mushrooms & onions | Substitute 2/4oz Kulana Beef Patty $24.00 | 8oz Strip Steak $28.00
8 oz premium Wayyu beef burger topped with fresh lettuce & ripe tomato on a toasted bun. Served with your choice of side.
Non-Beef Selections
Served with your choice of side
Enjoy today's local fresh catch selection from the Suisan Fish Market. Breaded & fried or grilled to perfection with lettuce & tomato + tarter sauce.
Alaskan wild salmon patty grilled & served with lettuce, tomato & tartar sauce.
4 oz grilled chicken breast served with lettuce & tomato & mayo.
Seasoned turkey patty grilled & served with lettuce & tomato.
House-made vegan patty, made with sweet potato, harvest rice blend, white beans, rolled oats, & alae salt, with lettuce & tomato.
The original garden burger served with lettuce & tomato.
Starters
Tossed with raw garlic & butter, or sweet chili
Fresh mozzarella, vine-ripened tomatoes. basil & balsamic reduction
With maranara
Served with a choice of celery & carrots or corn chips
1/2 lb $16.00 | 1 lb $28.00 • Mild, Medium, Hot
With side gravy or choice of sauce
Hand-cut. Classic, or Wedges | Add Sweet Potato Fries +$2.00
Tossed with raw garlic
Add Bacon +$2.00 | Add Gravy +$0.50
Sprinkled with bleu cheese crumbles, Franks red hot sauce, bacon & ranch dressing
8oz Kansas City strip steak, pupu style, sautéed mushrooms & onions | Add Bleu Cheese +$3.00
Tortilla chips, pulled pork covered in cheddar cheese sauce, black beans, lettuce, tomatoes, onions, jalapeños, topped with sour ceam with a side of salsa.
Chicken strips tossed in teriyaki sauce & pineapple chunks
Chicken strips tossed in Frank's red hot sauce
Chicken strips tossed with brown gravy
Charbroiled from the Grill
Chef's Island Seasoned & Grilled
Seared hot & served tender
Fresh off the boat & Chef prepared
Signature Salads
Mini $6.00 | Regular $10.00 • Hydroponically grown mixed greens from Mt. View's Rainbow Acres Farms. Served with tomato, cucumber.
Big Island Greens tossed with croutons & parmesan cheese |
With Blue Cheese +$2.50 | With Chicken +$4.00 | With Steak or Fish +$10.00
Big Island greens served with sliced ham, turkey, cheddar & provolone cheese, crumbled blue cheese, chopped tomato, cucumber & hard-boiled egg.
Grass-fed local burger topped with bleu cheese, bacon, sautéed mushrooms, grilled onions & fresh tomato over a bed of Big Island Greens with bleu cheese dressing.
Stacked grilled beets, & fresh goat cheese, crispy fried onions on a bed of arugula & Big Island Greens, finished with a balsamic reduction dressing.
Grilled chicken, feta cheese, Kalamata olives, red bell pepper, topped with our cucumber sauce on a bed of Big Island Greens + Lilikoi vinegrette dressing.
Stacked vine-ripe tomato, whole milk mozzarella & avocado with fresh basil on a bed of greens & balsamic reduction.
Island-style teriyaki chicken, and mixed bell peppers, red onions & grilled sweet pineapple over a bed of Big Island greens & topped off with crispy chow mein noodles.
Take any of our signature burgers & make it a Bowl. All the toppings, hold the bun, hold the fries, served in a bowl with 2 scoops of rice, chopped tomato, and onion | *Think loco-moco with a twist
Classic Local Plates
Slow-braised Kalua Pork with tender cabbage, served with rice and side mac salad.
Mini 1/4 Oz Patty $10.00 | Full 2/4 Oz Patty $14.00 • Local 4 oz. grass-fed patty over a bed of rice. Slap a fried egg on top & cover it in gravy comes with a side of mac salad.
Mini $8.00 | Full $12.00 • House chili poured over steamed rice and served & a side of mac salad.
Creamy, homemade white cheddar mac and cheese | Add a Portion of Lava Chunks or BBQ Pulled Pork +$6.00
Cup $9.00 | Bowl $12.00 • Melty grilled cheese sandwich served with a comforting side of house tomato soup.
Simple Menu
4 oz grass-fed beef burger, no lettuce, no tomato
On brioche bun
Keiki Meal
$12.00 | Keiki Meal for 12 & under
Comes with Juice Box and choice of keiki fries, veggie sticks or fruit & Otter Pop
Burger Add Ons & Sides